This recipe idea is from a friend of mine who did something similar. Its such a great take on potato salad and really livens up what can be a somewhat boring and done to death salad!
500g baby potatoes but in half lengthways
1/3 cup tangy mayonnaise
1/3 cup creamy mayonnaise
1 cup cooked corn (either frozen or cut off the cob)
1/2 cup red onion, finely diced
1 garlic clove, crushed
5 spring onions, finely sliced
2 boiled eggs (optional) – cut into quarters
salt and pepper to taste
– Place the potatoes in cold water and bring them up to the boil and boil them until soft (but not falling apart)
– Drain and cool
– Mix the mayonnaise together and add the red onion, garlic, salt and pepper. Mix into the potatoes. Add the corn and fold through the salad gently.
– sprinkle with the spring onions, garnish with boiled eggs and serve.